Veggie Bake

Ingredients::
     2-3 tomatoes (sliced)
     2-3 potatoes (unpeeled & sliced)
     1 zucchini (sliced)
     1 yellow squash (sliced)
     1 onion (sliced)
     salt & pepper
     garlic powder
     oil
     parmesan cheese

Directions::
     preheat oven to 375*
     Saute onions with oil and garlic in skillet until soft
     Place onion/garlic mixture in the bottom of a greased baking dish
     In a separate bowl, toss sliced veggies with salt & pepper to taste and 1-1 1/2 tbsp oil
     Place sliced veggies on top of onions, alternating
     Bake covered for 30 minutes
     Uncover, top with parm cheese (1/2-1 cup)
     Bake for another 25-30 minutes until parm cheese browns

(picture taken before baking)

ENJOY!!